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Tuesday
Feb022010

Nightly Specials

Wednesday:

Jambalaya and rice.  w/cole slaw and Garlice Bread.  $9.75

Friday:

Fat Jack’s Special Recipe Cod
Lightly battered and deep fried. Served with garlic bread, and a choice of 2 sides. $12.50

Cajun Catfish
Lightly spiced, deep fried. Served with garlic bread and a choice of 2 sides. $12.50

Barbeque Shrimp
Grilled and basted with a sweet, tangy barbeque sauce. Served with garlic bread and a choice of 2 sides.  $14.95

Saturday:

Full Rack Tennessee Back Ribs
Accompanied by garlic bread and a choice of 2 sides. $20.95

Sunday:

1/2 Chicken Dinner

w/garlic bread and a choice of 2 sides.  $10.75  ($2.00 off regular menu)

 

Sides:  Baked Beans   Wedge fries   Potato Salad   Cole Slaw   Mac-n-Cheese   Red Beans and Rice   Extra piece of Garlic Bread